IMG_0411

At the start of the day we all have breakfast, traditionally, the Greeks had barley bread dipped in wine for breakfast, also served with figs or olives. Today a Greek breakfast usually consists of a pastry, such as the pastries pictured above, which can be sweet or savory, This is an example of how an old culinary custom can change within a culture through time.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s